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Ahmed Trabelsi

Chef de partie

ahmed.trabelsi@example.com+1 604 555 0119Vancouver, BC

Chef de partie with 10 years of experience in Mediterranean and French cuisine. Trained at the Tunis Vocational Hospitality Center. Looking to join an established brigade in Vancouver.

Work experience

Chef de partie — hot line — Le Cèdre Restaurant

2023 — present • Vancouver, BC

  • Managed the hot station for 120-cover dinner service
  • Created 4 seasonal dishes added to the permanent menu
  • Ongoing training for 3 commis on cooking techniques

Sous-chef — Le Diplomat Hotel

2018 — 2023 • Tunis, Tunisia

  • Sous-chef to executive chef, ran orders and staff in his absence
  • Quality control and HACCP compliance

Education

Vocational cooking certificateTunis Vocational Hospitality Center

2014 • Tunis

Skills

HACCP, hot line, sauces, basic butchery, order management, Mediterranean cuisine

Languages

Arabic (native), French (fluent), English (intermediate, CLB 6)